JOB TALKS
Envision your future career in Milano

When students choose Milano for higher education, they're likely to stay afterwards for an internship or a job experience. But it's not easy to start a business or get hired by a company, especially for those who are not familiar with the local environment. Important aspects to consider are to gain insight into the local job market and network with like-minded individuals.
In an informal roundtable you will get to know other international students or graduates who are already working/training in the city. They will share their experience with you and give you practical peer-to-peer advice on how to navigate the intricacies of finding employment or starting a business in Milano.
The event will be hosted at Palazzo Giureconsulti, piazza Mercanti 2, Milano, 6pm - 7.30pm.
The events will promptly start at 6 pm, with registration from 5.45 pm.

Opening times:
6pm - 7.30pm

Public transport:
UNDERGROUND
Red Line M1 - Duomo stop
Yellow Line M3 - Duomo stop
TRAM
1, 2 ,3, 12, 14, 15 ,16, 19
Guest speakers:
Kamil Hilmi Dalkir, 2050+
Kamil Hilmi Dalkir is an architect and researcher, currently part of the interdisciplinary agency 2050+ based in Milan. Previously, he held architectural positions at Studio Fuksas in Rome and Balmond Studio in London prior to working as a freelance designer, model maker and fabricator for several years.
Sofia Belenky, Space Caviar
Sofia Pia Belenky is a designer from New York based in Milano. Together with Joseph Grima, Sofia Pia is partner of Space Caviar, an architecture and research studio operating at the intersection of design, technology, politics and the public realm.
Thomas Collet, xFarm Technologies
Thomas Collet is an industrial engineer in the field of agronomy and biotechnologies. He is now Business Manager in a fast-paced and hard-working environment, at xFarm Technologies.
Inga Jasiuvian, Heaven Avena
Born in Lithuania, in her career she dove through an array of disciplines; starting from logistics and supply chain management, shifting to operations and strategic sourcing, ending her Nordic career by heading a team of product developers and innovators for four different plant-based food brands.
In 2019, she decided to embark on a journey of Heaven with her passion for innovation in foods and creating a positive impact towards startups ecosystem and society around.
Nicole Niehaus, Deliveristo
Nicole is a half German half Italian food tech and data enthusiast. She joined the Italian team at Katoo in 2020, a Spanish startup building food procurement tools for restaurants and suppliers. After this experience, Nicole decided to stay in Milan, joining Deliveristo, an Italian startup that launched a marketplace for Horeca.
Soon to be announced!
Soon to be announced!
Soon to be announced!